Cooper Slough (and team) interviews some notables in the Kansas City Coffee scene.
Got an email from Crema.co about their new Brew Log feature for subscribers.
It’s really cool.
Here’s my profile (and some additional details about the list at the bottom):
What is the Brew Log?
The Brew Log is a snapshot of your coffee palate that enables you to explore the characteristics behind the coffees you love — from flavors and aromas, to roasting styles and origins. The more coffees you order and rate, the more it learns about the kind of coffee you like (and don’t like). Behind the scenes, the Brew Log utilizes the latest sensory science research and machine learning techniques to discover your palate’s fundamental attributes.
You Suck At Cooking shows us how to prepare cold brew coffee.
How to make an iced latte starting with green coffee beans.
Handy coffee pour-over how-to from the fine folks at Counter Culture Coffee